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Kara From ScaleAndTailor
Mar 28, 20221 min read
Compliments on Instagram and Facebook | Pass The Compliments To The Chef | Compliments Partnership
IT IS OFFICIAL!! Sobeys and Safeways house brand "Compliments" is now on Instagram and Facebook. We all deserve compliments and this...
8 comments
Kara From ScaleAndTailor
Jan 6, 20224 min read
Smoked Porchetta | How To Make Porchetta | Porchetta Roll
A Porchetta roll isn't just for those late-night weddings. I'm going to show you how to make porchetta for any occasion - right in your...
3 comments
Kara From ScaleAndTailor
Nov 5, 20213 min read
Grilled Coq Au Vin | Coq Au Vin Made With Prosecco
Welcome to luxury with this grilled coq au vin recipe. Made with a creamy mushroom/shallot/garlic sauce with a surprise splash of...
3 comments
Kara From ScaleAndTailor
Oct 20, 20212 min read
Dill Pickle Stuffed Pork Tenderloin | Smoked Pork Tenderloin | Pork Tenderloin On The BBQ
Where my pickle fans at? This dill pickle stuffed pork tenderloin was NEXT LEVEL when doing pork tenderloin on the BBQ. It had a smokey...
4 comments
Kara From ScaleAndTailor
May 9, 20212 min read
How To Cut A Chicken Wing | Chicken Wing 101 | Smoked Chicken Wings
Chicken Wangs Ain't No Thang. On today's blog: Chicken Wing 101 - How to Cut A Chicken Wing. Step by step I'll show you how to separate...
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Kara From ScaleAndTailor
Apr 13, 20212 min read
Nduja | Nduja Recipes | Nduja Pasta Vodka Sauce
Nduja is a soft spreadable salami showing up around town these days. Nduja Recipes are so versatile. Placed on your charcuterie boards...
5 comments
Kara From ScaleAndTailor
Dec 20, 20203 min read
Smoked Ham Recipe | Double Smoked Ham | Maple Dijon Glaze Recipe
Let's get straight Hammered on this Smoked Ham Recipe. Double smoked ham with a thick gorgeous Maple Dijon Glaze Recipe is all your...
3 comments
Kara From ScaleAndTailor
Dec 19, 20202 min read
Maple Dijon Glaze Recipe | Ham Glaze Recipes | Maple Glaze Recipe
Nothing screams a Canadian Ham during the holidays like a Maple Dijon Glaze Recipe. This ham glaze recipe is ooey, gooey, good. It is...
4 comments
Kara From ScaleAndTailor
Dec 10, 20201 min read
Why I Love My Louisiana Grills Black Label
There are many reasons why I love my @LouisianaGrills Black Label Pellet Smoker. Maybe for its sleek design, its sear plate or the SMOKE...
3 comments
Kara From ScaleAndTailor
Jun 24, 20202 min read
French Onion Meatloaf Recipe
Prep Time: 1 Hour Cook Time: 1 Hour Total Time: 2 Hours Serves: 4-6 Ingredients: - Ground Beef (1 1/2 lbs) - Onion Soup Mix (1 package) -...
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