grilling tips | scaleandtailor

Feb 7, 20212 min read

Fire Roasted Ravioli Chips | Gameday Food | Smoked Appetizers

Fire Roasted Ravioli Chips are the perfect gameday finger food that's dippable and oh so crunchie. Coated in Cheezits and Smoked to a...

3 comments

Jan 26, 20212 min read

Smoked Butter Chicken Pizza | Butter Chicken Recipe | How To Make Butter Chicken

Smoked Butter Chicken has always been one of my all-time go-to comfort foods. That rich creamy velvet sauce that literally has me saying...

4 comments

Jan 24, 20212 min read

Smoked Tomahawk Steak | How To Cook A Tomahawk Steak | Steak Tomahawk

Tomahawk Steak always seems to be the big kahuna of steak cuts. The diamond jewel of superb beef. I almost feel primal holding these. ...

3 comments

Jan 8, 20211 min read

Pitmasters Choice Premium Pellets | Canadian Wood Pellets

NEW BAG, WHO DIS! Check out Pitmasters Choice Premium Pellets new bag with zip lock tops, and new look. They are adding locations across...

5 comments

Nov 3, 20202 min read

Smoked Queso Brisket Chili | Brisket Leftover Chili | Homemade Queso

Brisket is like the gift the keeps on giving. Leftovers can be even better than the original cook. Brisket leftover chili is always a...

5 comments

Sep 10, 20202 min read

Butcher Paper vs. Foil | Pitboss Grills Butcher Paper for Smoking

Trying to decide whether or not you think Butcher Paper for smoking is worth the investment? Go no farther. I've done it both ways, and...

4 comments