Vodka Sauce Lobster Dip. Vodka Sauce Recipe.

Vodka Sauce Lobster Dip

When I say, vodka sauce lobster dip, tell me the truth... Doesn't that immediately sound absolutely out of the world delicious? WELL IT IS! Not only is this vodka sauce recipe amazing, but it also very easy to make. With simple ingredients that pack a punch, this vodka sauce lobster dip is great for the big game OR next party. Let's make this vodka sauce lobster dip together.

I love a great vodka sauce. When I was young, I had a best friend who I basically lived with. Her family was Italian and ate a ton of Italian food. One of my favorite dishes was her penne a la vodka. She was the first person to share her vodka sauce recipe and I haven't diverted ever since. It has been a tried and true recipe that I have no passed down to my own family and now to YOU with this vodka sauce lobster dip.

CAN MY FAMILY EAT VODKA SAUCE RECIPE

One of the biggest questions when making any vodka sauce is it safe to eat for little ones. In short, YES! When you make vodka sauce lobster dip or any vodka sauce recipe, they vodka is boiled and simmered down, removing the actual alcohol content. I've enjoyed it while pregnant, my kids eat it, and the whole family loves it.

WHAT YOU WILL NEED

Pellet Grill or Oven (I used my Pit Boss Grills Savannah Onyx Edition)

Pellets (I used Pit Boss Grills, Cherry blend)

Cast Iron (I used my Pit Boss Grills)

INGREDIENTS

Lobster (1 1/2 cups, canned or chunked) Vodka (1/4 cup)

Whipping Cream (1/4 cup)

Bacon (4 slices, chopped)

Onion (1 small cooking, diced)

Tomato Sauce (2 1/2 cups) Garlic (2 cloves, minced) Paprika (1/2 Tbsp) Italian Seasoning (1 Tbsp)

Marble Cheese (1 cup, shredded) Mozzarella (fresh sliced, or shredded to top with)

Vodka Sauce Recipe

INSTRUCTIONS

Preheat your pellet grill or oven to 400 degrees. Next, in a large cast iron skillet, add your bacon and onion and place on your grill. Stir every couple minutes until your bacon is crispy and your onions are translucent. Next add in your vodka. Let this boil and simmer down to remove the actual alcohol content in it.

Next, add your garlic, paprika, Italian seasoning, and marble cheese. Stir after 1 minute and it is fragrant. Now, add your tomato sauce and cream. Let all the ingredients come together for 20-30 minutes, stirring occasionally. To finish off this vodka sauce lobster dip we will top it with out mozzarella. Place back on the grill to melt and serve with your favorite dipper. Enjoy!

Looking for more back to school breakfast ideas? Check these out as well!

BBQ Buffalo Chicken Dip | How To Smoked Buffalo Chicken Dip

Smoked Butter Chicken Pizza | Butter Chicken Recipe | How To Make Butter Chicken

Chicken Enchilada Dip | BBQ Dip Recipe

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